Folic acid to be added to UK flour to help prevent birth defects

By
It is estimated that fortifying flour with folic acid could prevent up to 200 birth defects a year.
September 19, 2021 at 11:26PM
http://ifttt.com/images/no_image_card.png
READ THE ENTIRE NEWS HERE
DOWNLOAD ALL EAGLES EYES ANDROID APP
Keywords:

No comments:

Post a Comment